經典鐵觀音（Classic）

經典鐵觀音(Classic)
 
此鐵觀音生產於木柵貓空，特別選用春、冬兩季茶菁以中發酵、重焙火製造而成，其濃郁的果香混合著淡淡高雅的花香令人著迷，尤其受到專業茶客與許多咖啡、威士忌愛好者的喜愛。
 
海拔：三百公尺
烘焙程度：重烘培
發酵程度：40%
香氣：熟果香35% 柑橘 20% 焦糖15% 木質15％ 焙火10% *桂花 5% 果酸 5%
形狀：球型
顏色：琥珀色
重量：150公克±5公克
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Classic Tie Guan Yin
 
Cultivated in Maokong, Mucha, this exceptional Tie Guan Yin is produced in spring and winter.  Medium fermented and deep roasted, this tea features a delicate aroma that is both fruity and flowery, which is highly appreciated by professional tea drinkers, coffee lovers and whisky drinkers.
 
Altitude: 300 meters  
Roasting level: Deep roasted
Fermentation: 40~50%
Aroma: fruity 35% citrus 20% caramel 15% woody 10% smoky 10% *osmanthus 5% sour 5%
Shape: rolled tea
Color:amber
Weight:150g±5g